Browse Title Index


 
Issue Title
 
Vol 5, No 4 (2014): Special issue: Challenge of IT, Innovation and Knowledge A CommonKADS Model Framework for Web Based Agricultural Decision Support System Abstract   PDF
Jignesh Patel, Chetan Bhatt
 
Vol 10, No 4 (2019) A Conceptual Framework for Essential Oils Marketing: A Systems Approach Abstract   PDF
Ernaning Widiaswanti, Pratikto Pratikto, Chandrawati Cahyani, Ishardita Pambudi Tama
 
Vol 12, No 1 (2021) A Delphi Study on Blockchain Application to Food Traceability Abstract   PDF
Anna Aldrighetti, Maurizio Canavari, Martin K. Hingley
 
Vol 4, No 3 (2013) A Latent Class Model to discover Household Food Waste Patterns in Lisbon City in Support of Food Security, Public Health and Environmental Protection Abstract   PDF
Jaime R.S. Fonseca
 
Vol 2, No 3 (2011): Special issue on sustainability in the food sector A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study Abstract   PDF
Francesca Galli, Anna Carbone, Julie A. Caswell, Alessandro Sorrentino
 
Vol 11, No 4 (2020) A Profit Analysis of Indonesia’s Cananga Essential Oil Production Using System Dynamics Abstract   PDF
Ernaning Widiaswanti, Pratikto Pratikto, Chandrawati Cahyani, Ishardita Pambudi Tama
 
Vol 3, No 2 (2012) A Review on Quantitative Models for Sustainable Food Logistics Management Abstract   PDF
M. Soysal, J.M. Bloemhof-Ruwaard, M.P.M. Meuwissen, J.G.A.J. van der Vorst
 
Vol 3, No 2 (2012) A Study of Small Business Owners’ Personal Characteristics and the Use of Marketing Information in the Food and Drink Industry: A Resource-Based Perspective Abstract   PDF
Luca Cacciolatti, Tingting Wan
 
Vol 12, No 2 (2021) A Systems Approach to Institutional Diffusion in Taiwan’s Food Traceability System Abstract   PDF
Chia-Yi Liu, Tzu-Min Chou
 
Vol 7, No 4 (2016) Accelerating System Development for the Food Chain: A Portfolio of over 30 Projects, Aiming at Impact and Growth Abstract   PDF
Harald Sundmaeker
 
Vol 4, No 1 (2013) Adaptation in Food Networks: Theoretical Framework and Empirical Evidences Abstract   PDF
Gaetano Martino, Angelo Frascarelli
 
Vol 1, No 2 (2010) Agribusiness Firm Reactions to Regulations: The Case of Investments in Traceability Systems Abstract   PDF
Matthias Heyder, Thorsten Hollmann-Hespos, Ludwig Theuvsen
 
Vol 10, No 4 (2019) Agriculture in Nigeria’s Economic Diversification Process: A Study of a Poultry Outgrower Scheme Abstract   PDF
Gabriel Umoh, Effiong Essien, Kima Asuquo
 
Vol 12, No 4 (2021) Agri-Food Value Chain Performance during the COVID-19 Pandemic: An Empirical Study of Chu-mango Business Linkages in Dong Thap, Vietnam Abstract   PDF
Truong Hong Vo Tuan Kiet, Thoa Thi Kim Nguyen, Thoa Thi Kim Nguyen, Nguyen Thi Pham, Nguyen Thi Pham
 
Vol 5, No 2 (2014) Agri‐environmental Policies to Meet Consumer Preferences in Japan: An Economic‐Biophysical Model Approach Abstract   PDF
Tetsuya Uetake, Hiroki Sasaki
 
Vol 12, No 1 (2021) An Appraisal of Traceability Systems for Food Supply Chains in Colombia Abstract   PDF
Milton M. Herrera, Javier Orjuela-Castro
 
Vol 12, No 2 (2021) An Experimental Factor Analysis Study Using SAW and TOPSIS to Select and Rank Organic Agriculture Cities in Turkey Abstract   PDF
Murat Cal, Ramazan Sahin
 
Vol 2, No 1 (2011) An Update on the Consequences of EU Sugar Reform Abstract   PDF
Sibusiso Moyo, Thomas H. Spreen
 
Vol 2, No 2 (2011) Analysis of Consumer Attitudes and Consumers’ Willingness to Pay for Functional Foods Abstract   PDF
Jorgelina Di Pasquale, Felice Adinolfi, Fabian Capitanio
 
Vol 5, No 4 (2014): Special issue: Challenge of IT, Innovation and Knowledge Analysis of Shellfish Growing Areas of Alabama, Florida and Georgia, USA - Using the Pearl Shellfish Sanitation Model Abstract   PDF
Fred S. Conte, Abbas Ahmadi
 
Vol 7, No 3 (2016) Analysis of the Supply Chain and Logistics Practices of Warqe Food Products in Ethiopia Abstract   PDF
Ashenafi Chaka, Tadesse Kenea, Girma Gebresenbet
 
Vol 12, No 3 (2021) Analysis of Trade Patterns and Duration: Evidence from Food Industry in the OECD countries Abstract   PDF
Yung-Hsuan Lina, Pei-Yu Chi, Kuo-I Chang
 
Vol 8, No 2 (2017) Antecedents of Intention and Behavior Towards Fair Trade Products: A Study on Values and Attitudes in Italy Abstract   PDF
Teresa Panico, Fabio Verneau, Vincenza Capone, Francesco La Barbera, Teresa Del Giudice
 
Vol 10, No 4 (2019) Anticipated Futures for Modern Rural Economies ‐ a Request for Guidance by Research, Policy and the Business Community Abstract   PDF
Gerhard Schiefer
 
Vol 5, No 4 (2014): Special issue: Challenge of IT, Innovation and Knowledge Applying a Markov approach as a Lean Thinking analysis of waste elimination in a Rice Production Process Abstract   PDF
Eldon Glen Caldwell Marin
 
Vol 12, No 3 (2021) Applying the HEXACO Model of Personality to German Livestock Farmers: Item Scale Validation, Personality Structure and Influence on Participation in Livestock Certification Schemes Abstract   PDF
Iris Schröter, Marcus Mergenthaler
 
Vol 5, No 1 (2014) Argentine Beef Demand and Household Choices of Retail Channels Abstract   PDF
Gustavo Rossini, Rodrigo García Arancibia, Edith Depetris Guiguet
 
Vol 5, No 3 (2014) Assessing the Impact of Sustainability Improvement Options on the Agri-food Supply Chain Governance Structures: Development of an Evaluation Tool Abstract   PDF
Cosimo Rota, Cesare Zanasi, Nikolai Reynolds
 
Vol 11, No 5 (2020) Assessing the Sustainability of the Indonesian Halal Beef Supply Chain Abstract   PDF
Akhmad Mahbubi, Tomohiro Uchiyama
 
Vol 11, No 2 (2020) Behavioural Differences among Educated Young Consumers in the Czech Republic: The Case of Organic Cheese Consumption Abstract   PDF
Renata Hrubá, Tomáš Sadílek
 
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