Journal on Food System Dynamics

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Home > Archives > Vol 10, No 4 (2019)

Vol 10, No 4 (2019)

Table of Contents

Research Articles

The Role of Innovation Poles in Agri‐food System  Development: The Case of Abruzzo’s Model 
Nicola Casolani, Maria Angela Perito, Lolita Liberatore
PDF
315-331
Internationalization Strategies in the German Dairy Industry  and their Influence on the Economic Performance of Firms 
Johannes Meyer, Jan-Henning Feil, Christian Schaper
PDF
332-346
Value Beyond Price: End User Value Chain Analysis
Emmanuella Ellis, Ebenezer Miezah Kwofie, Michael Ngadi
PDF
347-360
Citizens’ Perception of Different Aspects Regarding German Livestock Production
Anja Rovers, Inken Christoph‐Schulz, Nanke Brümmer
PDF
361-374

Case Studies

Agriculture in Nigeria’s Economic Diversification Process: A Study of a Poultry Outgrower Scheme
Gabriel Umoh, Effiong Essien, Kima Asuquo
PDF
375-385
A Conceptual Framework for Essential Oils Marketing: A Systems Approach
Ernaning Widiaswanti, Pratikto Pratikto, Chandrawati Cahyani, Ishardita Pambudi Tama
PDF
386-395

Research Forum

Anticipated Futures for Modern Rural Economies ‐ a Request for Guidance by Research, Policy and the Business Community
Gerhard Schiefer
PDF
396-401


ISSN 1869-6945

 

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