Browse Title Index


 
Issue Title
 
Vol 2, No 3 (2011): Special issue on sustainability in the food sector Influence of Brand Equity on Milk Choice: A Choice Experiment Survey Abstract   PDF
Chiara Taglioni, Alessio Cavicchi, Biancamaria Torquati, Riccardo Scarpa
 
Vol 6, No 4 (2015) Influence Strategies in South African Wine Value Chains Abstract   PDF
Joachim Ewert, Jon Hanf
 
Vol 3, No 3 (2012): Special issue on networks and innovation Innovation in Multiple Networks and Networks of Networks: The Case of the Fruit Sector in Emilia‐Romagna Abstract   PDF
Davide Viaggi, David Cuming
 
Vol 4, No 3 (2013) Innovation, Sustainability, and Renewable Energy: Food in Italy’s dilemma Abstract   PDF
Francesco Braga
 
Vol 1, No 3 (2010) Innovation Trajectories in Honduras' Coffee Value Chain. Public and Private Influence on the Use of New Knowledge and Technology among Coffee Growers Abstract   PDF
Frank Hartwich, Ingrid Fromm, Gustavo Romero
 
Vol 4, No 2 (2013) Institutional Change in Germany’s Farmers Associations: Impacts of the Dairy Conflict Abstract   PDF
Jan Alpmann, Vera Bitsch
 
Vol 4, No 1 (2013) Interaction with customers: The Application of Social Media within the Austrian Supply Chain for Food and Beverages Abstract   PDF
Oliver Meixner, Rainer Haas, Helmut Moosbrugger, Philipp Magdits
 
Vol 2, No 4 (2011) International Fairs in the Modern Food Systems Abstract   PDF
Fabio M. Santucci, Roberta Callieris, Philippe Debs
 
Vol 2, No 1 (2011) Internationalization and Firm Performance in Agribusiness: Empirical Evidence from European Cooperatives Abstract   PDF
Matthias Heyder, Christian Makus, Ludwig Theuvsen
 
Vol 1, No 4 (2010) Is there Need for more Transparency and Efficiency in Cause-related Marketing? Abstract   PDF
Nina Langen, Carola Grebitus, Monika Hartmann
 
Vol 8, No 1 (2017) Key Success Factors in the Brazilian Coffee Agrichain: Present and Future Challenges Abstract   PDF
Luciana Florêncio de Almeida, Decio Zylbersztajn
 
Vol 7, No 2 (2016): Special issue: Business case study analysis Leadership in Sustainable Agribusiness, Innovation, and Solar Thermal Renewable Energy: Opportunities for Sustainable Agribusiness Abstract   PDF
Francesco Braga
 
Vol 7, No 3 (2016) Learning to Learn: A Case for the Heterogeneous Expectations Hypothesis in Industrialized Markets Abstract   PDF
Desmond W. Ng, Liming Chen
 
Vol 2, No 4 (2011) Local and Sustainable Food Supply: The Role of European Retail Consumer Co-operatives Abstract   PDF
Martin Hingley, Minna Mikkola, Maurizio Canavari, Daniele Asioli
 
Vol 1, No 3 (2010) Local Food Marketing as a Development Opportunity for Small UK Agri-Food Businesses Abstract   PDF
Martin Hingley, Julie Boone, Simon Haley
 
Vol 5, No 4 (2014): Special issue: Challenge of IT, Innovation and Knowledge Mark Online, a Full Scale GIS-based Danish Farm Management Information System Abstract   PDF
Jens Bligaard
 
Vol 5, No 4 (2014): Special issue: Challenge of IT, Innovation and Knowledge Mathematical Programming Models to Increase Land and Water Use Efficiency in Semi-arid NE-Brazil Abstract   PDF
Heinrich Hagel, Christa Hoffmann, Reiner Doluschitz
 
Vol 1, No 3 (2010) Media Analysis on Volatile Markets' Dynamics and Adaptive Behavior for the Agri-Food System Abstract   PDF
Zazie Davier, von, Matthias Heyder, Ludwig Theuvsen
 
Vol 7, No 3 (2016) Mergers & Acquisitions in the Food Business: How did the 2002 and 2008/2009 Economic Crises Impact Corporate Valuation? Abstract   PDF
Francis Declerck
 
Vol 7, No 2 (2016): Special issue: Business case study analysis Mi Pueblo Food Center Abstract   PDF
Alexis A. Babb, Gregory A. Baker, Courtney N. Robinson, Michael J. Harwood
 
Vol 7, No 4 (2016) Modeling Dynamic Processes in Smallholder Dairy Value Chains in Nicaragua: A System Dynamics Approach Abstract   PDF
Helene Lie, Karl M Rich
 
Vol 6, No 1 (2015) Moving towards Sustainability in Food Chains: Dealing with Costs and Benefits Abstract   PDF
Gerhard Schiefer, Jivka Deiters
 
Vol 2, No 2 (2011) Network Experiences Lead to the Adaption of a Firm’s Network Competence Abstract   PDF
Bianka Kühne, Carl Cochez, Xavier Gellynck
 
Vol 1, No 4 (2010) Network Governance at the Firm and Network Level: Goals, Routines, and Social Mechanisms Abstract   PDF
Gerrit W. Ziggers, Taras Gagalyuk, Jon Hanf
 
Vol 3, No 3 (2012): Special issue on networks and innovation Network Learning and Innovation in SME Formal Networks Abstract   PDF
Jivka Deiters, Gerhard Schiefer
 
Vol 2, No 1 (2011) Networking in Meat Production Systems: The Influence of Cooperative Structures on Farmers’ Participation Abstract   PDF
Mark Deimel, Ludwig Theuvsen
 
Vol 3, No 3 (2012): Special issue on networks and innovation Networks as Drivers for Innovation – Experiences from Food Networks in Canada and New Zealand Abstract   PDF
Karen Hamann
 
Vol 8, No 2 (2017) Norberg, Johan (2016). Progress. Ten reasons to look forward to the future Abstract   PDF
Rolf A.E. Mueller
 
Vol 8, No 3 (2017) On Complexity, Ecosystems, and Sustainability in Local Food Supply: A Case Study on Fresh Seafood Supply Abstract   PDF
Per Engelseth, Marius Sandvik
 
Vol 7, No 4 (2016) On the Normalized Herfindahl-Hirschman Index: A Technical Note Abstract   PDF
Daniel Cracau, José E. Durán Lima
 
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