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2023

Vol 14, No 2 (2023)

Vol 14, No 1 (2023)

2022

Vol 13, No 4 (2022)

Vol 13, No 3 (2022)

Vol 13, No 2 (2022)

Vol 13, No 1 (2022)

2021

Vol 12, No 4 (2021)

Vol 12, No 3 (2021)

Vol 12, No 2 (2021)

Vol 12, No 1 (2021)

2020

Vol 11, No 5 (2020)

Vol 11, No 4 (2020)

Vol 11, No 3 (2020)

Vol 11, No 2 (2020)

Vol 11, No 1 (2020)

2019

Vol 10, No 5 (2019)

Vol 10, No 4 (2019)

Vol 10, No 3 (2019): Special Issue: Preserving Ecosystem Services via Sustainable Agro-food Chains

Issue editors: Prof. George Baourakis and Prof. Konstadinos Mattas

Vol 10, No 2 (2019)

Vol 10, No 1 (2019)

2018

Vol 9, No 5 (2018)

Vol 9, No 4 (2018): Special issue: Credence attibutes, consumer trust, and sensory expectations in modern food markets

Issue Editor: Prof. Teresa Del Giudice, University of Naples Federico II, Italy

Vol 9, No 3 (2018)

Vol 9, No 2 (2018)

Vol 9, No 1 (2018)

2017

Vol 8, No 4 (2017)

Vol 8, No 3 (2017)

Vol 8, No 2 (2017)

Vol 8, No 1 (2017)

2016

Vol 7, No 4 (2016)

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ISSN 1869-6945

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