Vol 13, No 2 (2022)

Table of Contents

Research Articles

Agricultural Cooperative Development and Institutional Change: Swedish Examples from 1990 to 2020
Jerker Nilsson
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115 - 127
Exploring Communication Aspects in Agricultural Cooperatives
Celina M. Georges, Silvia M. de Q. Caleman, Guilherme F. de A. Monteiro
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128 - 142
Mindsets in Intra-familial Farm Transfer: Successful Successor and Predecessor Prototypes
Clara Wagner, Stefan Mair, Vera Bitsch
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143 - 164
Halal Food Prediction Using the Similarity Graph Algorithms
Nur Aini Rakhmawati, Girraz Karyo Utomo, Rarasmaya Indraswari, Irfan Rifqi Susetyo
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165 - 173
Iranian Consumers’ Willingness to Pay for Fresh Fish
Aida T. Ardebili, Kyrre Rickertsen
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174 - 191
Bringing together Stakeholders’ Interaction and Economic Modelling: Recent Experiences in Designing Research and Agricultural Policy
Ana Gonzalez-Martinez, Petra Salamon, Martin Banse, Roel Jongeneel
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192 - 204
Sustainable Frozen Food Facility Location Selection under Pandemic Era
Yeliz Demirkiran, Omer Ozturkoglu, Yucel Ozturkoglu
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205 - 224
Optimizing Vendor-Buyer Inventory Model with Exponential Quality Degradation for Food Product Using Grey Wolf Optimizer
Dana Marsetiya Utama, Sri Kurnia Dwi Budi Maulana, Teguh Baroto, Shanty Kusuma Dewi
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225 - 246