Browse Title Index


 
Issue Title
 
Proceedings in System Dynamics and Innovation in Food Networks 2017 Well-informed Consumer? How do Different Consumer Groups Handle Online Information on German Animal Welfare Initiatives? Abstract   PDF
Darya Hirsch, Christian Meyer, Cristina Massen, Wiltrud Terlau
 
Proceedings in System Dynamics and Innovation in Food Networks 2011 What Can We Learn from Best Practices Regarding Food Chain Transparency? Abstract   PDF
Adrienn Molnár, Katrien Van Lembergen, Xavier Gellynck, Andras Sebok, Attila Berczeli
 
Proceedings in System Dynamics and Innovation in Food Networks 2014 What do German Consumers Expect from Sustainable Aquaculture? Abstract   PDF
Yvonne Feucht, Katrin Zander
 
Proceedings in System Dynamics and Innovation in Food Networks 2013 What Do we Know about Entering Innovation Network by SMEs ? Abstract   PDF
Francesca Minarelli, Meri Raggi, Davide Viaggi
 
Proceedings in System Dynamics and Innovation in Food Networks 2017 What Drives Marketing and Organizational Innovation in the Food Industry? A Comparison between Italy and Germany Abstract   PDF
Stefano Ciliberti, Laura Carraresi, Stefanie Bröring
 
Proceedings in System Dynamics and Innovation in Food Networks 2015 What is the benefit of organically-reared dairy cattle? Societal perception towards conventional and organic dairy farming Abstract   PDF
Inken Christoph-Schulz, Petra Salamon, Daniela Weible
 
Proceedings in System Dynamics and Innovation in Food Networks 2016 When Innovation Meets Tradition: The Case of “Riso & Rane” Rural District in Lombardy Region Abstract   PDF
Giovanni Ferrazzi, Vera Ventura, Sabrina Ratti, Claudia Balzaretti
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Why Differences Make a Difference: Traditional Food Chain Performance in Selected European Countries Abstract   PDF
Adrienn Molnar, Xavier Gellynck, Robert D. Weaver
 
Proceedings in System Dynamics and Innovation in Food Networks 2014 Worldwide Evidences in the Relationships between Agriculture, Energy and Water Sectors Abstract   PDF
Massimo Peri, Daniela Vandone, Lucia Baldi
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 WTP for Traceable Meat Attributes: A Meta‐analysis Abstract   PDF
Gianni Cicia, Francesca Colantuoni
 
Proceedings in System Dynamics and Innovation in Food Networks 2014 ´Opinions of Stakeholders and Consumers on the Sustainability of the Soy and Beef Supply Chain in Latin America and Europe Abstract   PDF
Zsófia Kertész, Adrienn Hegyi, Hanna Stolz, Ingrid Jahrl, András Sebők, Salvador Garibay, Cosimo Rota, Cesare Zanasi
 
Proceedings in System Dynamics and Innovation in Food Networks 2016 “AgBalance – My Virtual Farm”. A Simulation Game for a Competition of Students and Scientists in Order to gain Insights into the Concept of Tradeoffs in Sustainable Agriculture Abstract   PDF
Markus Frank
 
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