Browse Title Index


 
Issue Title
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 Material Footprint of a Sustainable Nutrition System in 2050 – Need for Dynamic Innovations in Production, Consumption and Politics Abstract   PDF
Michael Lettenmeier, Christine Göbel, Christa Liedtke, Holger Rohn, Petra Teitscheid
 
Proceedings in System Dynamics and Innovation in Food Networks 2018 Measuring GHG Emissions Across the Agri-Food Sector Value Chain: The Development of BIO - a Bio-economy Input-Output Model Abstract   PDF
Cathal O’Donoghue, Aksana Chyzheuskaya, Eoin Grealis, William Finnegan, Jamie Goggin, Stephen Hynes, Kevin Kilcline, Mary Ryan
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Meat Standards Australia as an Innovation in the Australian Beef Production and Marketing System Abstract   PDF
Garry Griffith, John Thompson, Rod Polkinghorne, Richard Gunner
 
Proceedings in System Dynamics and Innovation in Food Networks 2018 Member Commitment and Switching Decisions in Dairy Cooperatives – A Factorial Survey Abstract   PDF
Tim Viergutz, Birgit Schulze-Ehlers
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 Member Company Evaluation of the Effectiveness of Food Valley as a Cluster Organization Abstract   PDF
S.W.F. (Onno) Omta, Frances T.J.M. Fortuin
 
Proceedings in System Dynamics and Innovation in Food Networks 2018 Modeling of Integrated Supply-, Value- and Decision Chains within Food Systems Abstract   PDF
Ingunn Ýr Guðbrandsdóttir, Anna Hulda Olafsdottir, Harald Ulrik Sverdrup, Sigurdur G. Bogason, Gudrun Olafsdottir, Gunnar Stefansson
 
Proceedings in System Dynamics and Innovation in Food Networks 2011 Modelling Fresh Strawberry Supply “From-Farm-to-Fork” as a Complex Adaptive Network Abstract   PDF
Per Engelseth, Anniken Karlsen, Tim Verwaart
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Modelling Pricing Behavior with Weak A‐Priori Information: Exploratory Approach Abstract   PDF
Carlo Russo, Massimo Sabbatini
 
Proceedings in System Dynamics and Innovation in Food Networks 2016 Modelling the Pig Supply Chain: a Network Analysis Applied to the Italian Case Abstract   PDF
Flavia Clemente, Piero Nasuelli, Rodolfo Baggio
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Naturalness and Consumer Choices: The Case of Microfiltered Milk Abstract   PDF
Adele Coppola, Fabio Verneau
 
Proceedings in System Dynamics and Innovation in Food Networks 2015 Needs and difficulties of food businesses in the substantiation of health and nutrition claims Abstract   PDF
A. Hegyi, K. Viola, A. Gyuró, A. Sebők, S. Vidry, P. Putz, D. Bánáti
 
Proceedings in System Dynamics and Innovation in Food Networks 2013 Network Competence and Open Innovation Behaviour in the Food Sector: An Empirical Investigation Abstract   PDF
Virginie M. Lefebvre, Adrienn Molnár, Bianka Kühne, Xavier Gellynck
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Networking in Meat Production Systems: The Influence of Cooperative Structures on Farmers’ Participation Abstract   PDF
Mark Deimel, Ludwig Theuvsen
 
Proceedings in System Dynamics and Innovation in Food Networks 2013 Networking Related to Sustainability in Hungary Abstract   PDF
Adrienn Hegyi, Fruzsina Homolka, András Sebők
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 New Trends in Chinese Diet: Cultural Influences on Consumer Behavior Abstract   PDF
Teresa Del Giudice, Francesco Caracciolo, Gianni Cicia, Klaus Grunert, Athanasios Krystallis, Yanfeng Zhou
 
Proceedings in Systerm Dynamics and Innovation in Food Networks 2019 Nutraceutic Food: Testing The Consumer’s WTP for Sunflower PUFA Oil Abstract   PDF
F. Rosa, F. Nasssivera, M. Taverna
 
Proceedings in System Dynamics and Innovation in Food Networks 2017 Nutrition Sensitive Consumption as a Way to Achieve a Healthy Diet: Working with Dissonance as Revaluation of Foods and Respecting Nutritional Norms Abstract   PDF
Ernst-August Nuppenau
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 Obesity Epidemics: The Potential Role of Retailing Sector in Promoting Fruit and Vegetable Consumption Abstract   PDF
Linda Fioriti, Andrea Marchini, Francesco Diotallevi, Rossella Pampanini
 
Proceedings in System Dynamics and Innovation in Food Networks 2018 Opportunities and Limits In The Application Of The Life Cycle Assessment (LCA) Method Adopted To Pulp Demanded By the German Paper Production Industry Abstract   PDF
Nicolas Fuchshofen, Johannes Klement, Wiltrud Terlau
 
Proceedings in System Dynamics and Innovation in Food Networks 2013 Opportunities for Local for Local Food Production: A case in the Dutch Fruit and Vegetables Abstract   PDF
Jurriaan Visser, Jacques Trienekens, Paul van Beek
 
Proceedings in System Dynamics and Innovation in Food Networks 2017 Optimal Design of Agricultural Sustainability Standards: Insights from a Delphi Study in Germany Abstract   PDF
Veronika Hannus
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 Organizational Innovation in the Face of Institutional Change: The Case of the Finnish Dairy Sector Abstract   PDF
Lampros Lamprinakis
 
Proceedings in System Dynamics and Innovation in Food Networks 2016 Payment for Environmental Services (psa) as Capital Driver and Promoter of Environmental Conservation: the Case of Brazilian Livestock Abstract   PDF
Abdias Garcia Machado, Fábio Alexandre dos Santos
 
Proceedings in System Dynamics and Innovation in Food Networks 2012 Perceived Technological Regimes: An Empirical Analysis of the Apulian Wine Industry Abstract   PDF
Alessandro Muscio, Gianluca Nardone, Antonio Stasi
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Perception of Innovative Crop Insurance in Australia Abstract   PDF
Miranda P.M. Meuwissen, Tamas A. Molnar
 
Proceedings in System Dynamics and Innovation in Food Networks 2010 Phase Space Reconstruction from Time Series Data: Where History Meets Theory Abstract   PDF
Ray Huffaker
 
Proceedings in System Dynamics and Innovation in Food Networks 2014 Policy Impacts in the Dairy Supply Chain: The Case of German Whole Milk Powder Abstract   PDF
Sascha A. Weber, Petra Salamon, Heiko Hansen
 
Proceedings in System Dynamics and Innovation in Food Networks 2017 Policy Incentives and the Organic Value Chain in Ireland Abstract   PDF
Cathal ODonoghue, Mary Ryan, Dan Clavin, Declan Heery, Elaine Leavy
 
Proceedings in System Dynamics and Innovation in Food Networks 2011 Political Consumerism and Food Community Networks Abstract   PDF
Luigi Cembalo, Giuseppina Migliore, Giorgio Schifani
 
Proceedings in Systerm Dynamics and Innovation in Food Networks 2019 Potential Applications of Food-Scanners in Fruit and Vegetable Supply Chains and Possible Consequences for the German Market Abstract   PDF
Simon Goisser, Heike Mempel, Vera Bitsch
 
241 - 270 of 430 Items << < 4 5 6 7 8 9 10 11 12 13 > >>