Browse Title Index


 
Issue Title
 
Vol 1, No 4 (2010) Trust, Contracting, and Adaptation in Agri-Food Hybrid Structures Abstract   PDF
Gaetano Martino
 
Vol 1, No 3 (2010) Two Sides of the Same Coin? Analysis of the Web-Based Social Media with Regard to the Image of the Agri-Food Sector in Germany Abstract   PDF
Justus Boehm, Maike Kayser, Achim Spiller
 
Vol 11, No 5 (2020) Uncovering Value Creation Factors in Organic Food Supply Chains Abstract   PDF
Samir Mili, Imen Arfa
 
Vol 15, No 1 (2024) Understanding Local Food Brand Buying Intention in Indonesia and Vietnam: The Role of Ethnocentrism, Attitude and Subjective Norms Abstract   PDF
Suci Paramitasari Syahlani, Mujtahidah Anggriani Ummul Muzayyanah, Nguyen Hoang Qui, Budi Guntoro
 
Vol 12, No 3 (2021) Understanding the Impact of COVID-19 on Agriculture and Food Supply Chains: System Dynamics Modeling for the Resilience of Smallholder Farmers Abstract   PDF
Büsra Atamer Balkan, Andreas Nicolaidis Lindqvist, Kelechi Odoemena, Robert Lamb, Monique Ann Tiongco, Stueti Gupta, Arpitha Peteru, Hector Manuek Menendez III
 
Vol 1, No 3 (2010) Understanding the U.S. Generic Advertising System and its Role in Information Management among Commodities and Food Systems Abstract   PDF
Ron W. Ward
 
Vol 13, No 4 (2022) Untangling the confluence of two alternative food movements: local and organic Abstract   PDF
Rie Makita
 
Vol 7, No 4 (2016) Urban AgriCulture and Food Systems Dynamics in the German Bonn/Rhein-Sieg Region Abstract   PDF
Darya Hirsch, Christian H. Meyer, Johannes Klement, Martin Hamer, Wiltrud Terlau
 
Vol 15, No 1 (2024) Urban food consumption temporal patterns using power law scaling Abstract   PDF
Jason West
 
Vol 6, No 1 (2015) Urban Gardening Realities: The Example Case Study of Portsmouth, England Abstract   PDF
Alan Hallsworth, Alfred Wong
 
Vol 14, No 1 (2023) Urban-Rural Links for Sustainable Food Consumption in Bangkok Abstract   PDF
Sofia Anna Enrica Cavalleri, Clemens M. Grünbühel, Puntita Tanwattana
 
Vol 1, No 1 (2010) U.S. Honey Supply Chain: Structural Change, Promotions and the China Connection Abstract   PDF
Ronald W. Ward, Bruce Boynton
 
Vol 11, No 2 (2020) User Acceptance of New Technology in Mandatory Adoption Scenario for Food Distribution in India Abstract   PDF
Varun Chhabra, Prashant Rajan, Shweta Chopra
 
Vol 11, No 1 (2020) Utilization of Food Quality Labels Included in the European Union Quality Schemes Abstract   PDF
Tomáš Sadílek
 
Vol 10, No 4 (2019) Value Beyond Price: End User Value Chain Analysis Abstract   PDF
Emmanuella Ellis, Ebenezer Miezah Kwofie, Michael Ngadi
 
Vol 14, No 1 (2023) Value Chain activities of Small and Medium Food Manufacturers in Wales, United Kingdom: The KITE Project Abstract   PDF
Sharon Mayho, Darren Mumford, David C. Lloyd, Elizabeth C. Redmond
 
Vol 7, No 4 (2016) Value Chain Dynamics of Agri-Food Exports from Southern Mediterranean to the European Union: End-Market Perspective Abstract   PDF
Samir Mili
 
Vol 7, No 1 (2016) Value Chain Governance and Governmentality of Horticultural Exporters by Developing Economies: A perspective of Kenya’s Fresh Fruits and Vegetable Export Sector Abstract   PDF
Martin Kang'ethe W. Gachukia
 
Vol 12, No 1 (2021) Value Chain Upgrading through Producer Organisations: Linking Smallholder Vegetable Farmers with Modern Retail Markets in Indonesia Abstract   PDF
Fanny Widadie, Jos Bijman, Jacques Trienekens
 
Vol 9, No 1 (2018) Value of Information to Improve Daily Operations in High-Density Logistics Abstract   PDF
Nguyen Quoc Viet, Behzad Behdani, Jacqueline Bloemhof
 
Vol 1, No 4 (2010) Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals food Chains Abstract   PDF
Aldo Bertazzoli, Rino Ghelfi, Sergio Rivaroli, Antonella Samoggia
 
Vol 1, No 1 (2010) Valuing Consumer Preferences with the CUB Model: A CaseStudy of Fair Trade Coffee Abstract   PDF
Gianni Cicia, Marcella Corduas, Teresa Del Giudice, Domenico Piccolo
 
Vol 4, No 3 (2013) Valuing Information on GM Foods in the Presence of Country-of-Origin Labels Abstract   PDF
Jing Xie, Hyeyoung Kim, Lisa House
 
Vol 13, No 4 (2022) Vertical Coordination to Smallholder Small Grain Growers in Zimbabwe: Benefits of Contract Farming and Policy Implications Abstract   PDF
Tryphina Dube-Takaza, Blessing M. Maumbe, Cosmas Parwada
 
Vol 8, No 3 (2017) Von Hippel, Eric (2017). Free Innovation Abstract   PDF
Rolf A.E. Mueller
 
Vol 12, No 4 (2021) Water Pricing in Agriculture following the Water Framework Directive: A Systematic Review of the Literature Abstract   PDF
Laura Mirra, Guido D'Urso, Giacomo Giannoccaro, Gianni Cicia, Teresa Del Giudice
 
Vol 6, No 3 (2015) Web Data Mining and Social Media Analysis for better Communication in Food Safety Crises Abstract   PDF
Christian H. Meyer, Martin Hamer, Wiltrud Terlau, Johannes Raithel, Patrick Pongratz
 
Vol 11, No 3 (2020) What Drives Farmers’ Decisions to Invest? The Role of Research Engagement, Information Collection and Type of Farm Abstract   PDF
Spyros Niavis, Leonidas-Sotirios Kyrgiakos, Christina Kleisiari, George Vlontzos
 
Vol 6, No 3 (2015) What is the benefit of organically-reared dairy cattle? Societal perception towards conventional and organic dairy farming Abstract   PDF
Inken Christoph-Schulz, Petra Salamon, Daniela Weible
 
Vol 14, No 2 (2023) What kind of nature we are talking about? How animal and agricultural science experts assess consumer demand for more connection with nature in German dairy farming Abstract   PDF
Angelika Dauermann, Helena Karatassios, Ines Kleuter, Matthias Kussin
 
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