| Issue | Title | |
| Vol 3, No 3 (2012): Special issue on networks and innovation | The Implementation of a Quality Management Standard in a Food SME: A Network Learning Perspective | Abstract PDF |
| Zam-Zam Abdirahman, Loic Sauvée | ||
| Vol 2, No 2 (2011) | The Influence of Clusters on the Competitiveness of Hog Production: The Example of Northwestern Germany | Abstract PDF |
| Mark Deimel, Ludwig Arens, Ludwig Theuvsen | ||
| Vol 14, No 4 (2023) | The Influence of Infant Food Packaging Design on Perceptions of Kenyan Consumers: Conjoint Analysis Combined with Eye Tracking | Abstract PDF |
| Ina Cramer, Iris Schröter, Diba Tabi Roba, Hussein Tadicha Wario, Marcus Mergenthaler | ||
| Vol 11, No 5 (2020) | The Link between Food Traceability and Food Labels in the Perception of Young Consumers in Italy | Abstract PDF |
| Sara Tessitore, Fabio Iraldo, Andrea Apicella Apicella, Angela Tarabella Tarabella | ||
| Vol 15, No 2 (2024) | The meaning of food following the lifestyle identity: Case of dairy products, semi-prepared food and non-alcoholic beverages in Czechia and Ukraine | Abstract PDF |
| Renata Hrubá, Tomáš Sadílek Sadílek | ||
| Vol 3, No 1 (2012) | The Metadistrict as the Territorial Strategy: From Set Theory and a Matrix Organization Model Hypothesis | Abstract PDF |
| Francesco Contò, Mariantoinetta Fiore, Piermichele La Sala | ||
| Vol 8, No 3 (2017) | The Pet Food Industry: An innovative Distribution Channel for Marketing Feed Products from Welfare Friendly Production to Consumers? | Abstract PDF |
| Wiebke Pirsich, Louisa Marie von Hardenberg, Ludwig Theuvsen | ||
| Vol 13, No 3 (2022) | The Potential of the Rice Value Chain in the Mekong Delta to Develop High Value Export Markets | Abstract PDF |
| Le Canh Dung, Vo Van Tuan, Nguyen Thi Kim Thoa, Nguyen Phu Son, Alfons Eiligmann | ||
| Vol 3, No 1 (2012) | The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability Based Strategies Implement. | Abstract PDF |
| Claudia Severi, Cosimo Rota, Cesare Zanasi | ||
| Vol 1, No 2 (2010) | The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Foods in Italy | Abstract PDF |
| Teresa Del Giudice, Stefano Pascucci | ||
| Vol 10, No 2 (2019) | The Role of Inter‐Organisational Relations and Networks in Agribusiness: The Case for the Polish Fruit and Vegetable Industry | Abstract PDF |
| Joanna A. Wiśniewska‐Paluszak, Grzegorz T. Paluszak | ||
| Vol 8, No 1 (2017) | The Role of Marketing in Local Food Networks | Abstract PDF |
| Margrete Haugum, Jorunn Grande | ||
| Vol 3, No 3 (2012): Special issue on networks and innovation | The Role of Network Administrative Organizations in the Development of Social Capital in Inter‐Organizational Food Networks | Abstract PDF |
| Virginie M. Lefebvre, Adrienn Molnár, Xavier Gellynck | ||
| Vol 2, No 1 (2011) | The Sustainability of Intensive Livestock Areas (ILAS): Network System and Conflict Potential from the Perspective of Animal Farmers | Abstract PDF |
| Dennis Otten, Herman F.A. Van den Weghe | ||
| Vol 7, No 2 (2016): Special issue: Business case study analysis | The Tanga Dairy Platform: Fostering Innovations for more Efficient Dairy Chain Coordination in Tanzania | Abstract PDF |
| Jean-Joseph Cadilhon, Ngoc Diep Pham, Brigitte L. Maass | ||
| Vol 13, No 1 (2022) | The Value of Urban Farming in Oslo, Norway: Community Gardens, Aquaponics and Vertical Farming | Abstract PDF |
| Geir Wæhler Gustavsen, Helge Berglann Berglann, Elisabeth Jenssen, Signe Kårstad, Divina Gracia P. Rodriguez | ||
| Vol 11, No 5 (2020) | The “Sophistication” of Agri-food International Trade: Switching the Concept to Imports | Abstract PDF |
| Anna Carbone, Federica Demaria Demaria, Roberto Henke | ||
| Vol 10, No 4 (2019) | The Role of Innovation Poles in Agri‐food System Development: The Case of Abruzzo’s Model | Abstract PDF |
| Nicola Casolani, Maria Angela Perito, Lolita Liberatore | ||
| Vol 10, No 2 (2019) | To Contract or not Contract: Implications for Farmer–Buyer Trading Relation Performance | Abstract PDF |
| Remzi Keco, Orjon Xhoxhi, Engjell Skreli, Drini Imami | ||
| Vol 2, No 1 (2011) | Towards a Diagnostic Instrument to Identify Improvement Opportunities for Quality Controlled Logistics in Agrifood Supply Chain Networks | Abstract PDF |
| Jack G.A.J. van der Vorst, Olaf van Kooten, Pieternel A. Luning | ||
| Vol 5, No 1 (2014) | Towards a Smarter Greenport: Public‐Private Partnership to Boost Digital Standardisation and Innovation in the Dutch Horticulture | Abstract PDF |
| Cor Verdouw, Nico Bondt, Harrij Schmeitz, Henk Zwinkels | ||
| Vol 1, No 1 (2010) | Towards the Development of Innovative Strategies for Traditional Food Chains in the EU | Abstract PDF |
| Adrienn Molnár, Xavier Gellynck, Filiep Vanhonacker, Wim Verbeke | ||
| Vol 1, No 4 (2010) | Traceability and Demand Sensitiveness: Evidences from Italian Fresh Potatoes Consumption | Abstract PDF |
| Francesco Caracciolo, Luigi Cembalo | ||
| Vol 12, No 4 (2021) | Transforming Developing Countries Agrifood Value Chains | Abstract PDF |
| Dwi Ratna Hidayati, Elena Garnevska, Paul Childerhouse | ||
| Vol 4, No 4 (2013): Special issue: Transparency and the Future Internet | Transparency in Food Networks ‐ Where to Go | Abstract PDF |
| Gerhard Schiefer, Robert Reiche, Jivka Deiters | ||
| Vol 2, No 2 (2011) | Transparency in Food: A Challenge for Research and Sector Initiatives | Abstract PDF |
| Gerhard Schiefer | ||
| Vol 1, No 4 (2010) | Trust, Contracting, and Adaptation in Agri-Food Hybrid Structures | Abstract PDF |
| Gaetano Martino | ||
| Vol 1, No 3 (2010) | Two Sides of the Same Coin? Analysis of the Web-Based Social Media with Regard to the Image of the Agri-Food Sector in Germany | Abstract PDF |
| Justus Boehm, Maike Kayser, Achim Spiller | ||
| Vol 11, No 5 (2020) | Uncovering Value Creation Factors in Organic Food Supply Chains | Abstract PDF |
| Samir Mili, Imen Arfa | ||
| Vol 15, No 1 (2024) | Understanding Local Food Brand Buying Intention in Indonesia and Vietnam: The Role of Ethnocentrism, Attitude and Subjective Norms | Abstract PDF |
| Suci Paramitasari Syahlani, Mujtahidah Anggriani Ummul Muzayyanah, Nguyen Hoang Qui, Budi Guntoro | ||
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